Ingredients: 25 g black soya beans, soaked in cold water, overnight 1 1/2 cucumbers 1 tbsp vegetable oil 1/2 tsp mild chilli powder 4 garlic cloves, peeled and crushed 5 tbsp vegetable stock 1 tsp sesame oil 1 tbsp freshly chopped parsley, to garnish Method: Rinse the soaked beans thoroughly, then drain. Place in a saucepan, cover with cold water […]
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